
Winter Fruit Salad with Lemon Poppyseed Dressing
Rated:
Submitted By: Nora LaCroix
Prep Time: 25 Minutes
Ready In: 25 Minutes
Servings: 12
"Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays."
Ingredients:
1/2 cup white sugar
1/2 cup lemon juice
2 teaspoons diced onion
1 teaspoon Dijon-style prepared mustard
1/2 teaspoon salt
2/3 cup vegetable oil
1 tablespoon poppy seeds
1 head romaine lettuce, torn into bite-size
pieces
4 ounces shredded Swiss cheese
1 cup cashews
1/4 cup dried cranberries
1 apple - peeled, cored and diced
1 pear - peeled, cored and sliced
Directions:
1.
In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth. Add poppy seeds, and process just a few seconds more to mix.
2.
In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear. Pour dressing over salad just before serving, and toss to coat.
Rated:
Submitted By: Nora LaCroix
Prep Time: 25 Minutes
Ready In: 25 Minutes
Servings: 12
"Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays."
Ingredients:
1/2 cup white sugar
1/2 cup lemon juice
2 teaspoons diced onion
1 teaspoon Dijon-style prepared mustard
1/2 teaspoon salt
2/3 cup vegetable oil
1 tablespoon poppy seeds
1 head romaine lettuce, torn into bite-size
pieces
4 ounces shredded Swiss cheese
1 cup cashews
1/4 cup dried cranberries
1 apple - peeled, cored and diced
1 pear - peeled, cored and sliced
Directions:
1.
In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth. Add poppy seeds, and process just a few seconds more to mix.
2.
In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear. Pour dressing over salad just before serving, and toss to coat.
That looks fantastic! Thanks for sharing the recipe!
ReplyDeleteummm I have NO idea why...but this made me think of living at ricks together. I miss that. hope you are having a good day. love ya.
ReplyDeleteeden.
That sounds yummy!
ReplyDeleteLOVE this salad! One of my favs. Its the one from the enrichment night right?
ReplyDelete